Pulasa fish photos


🐟 Pulasa Fish – Andhra Pradesh’s Most Premium Seasonal Delicacy

Pulasa, the legendary delicacy of Andhra Pradesh, is one of the most sought-after seasonal fish from the Godavari region. Known scientifically as Tenualosa ilisha, Pulasa is the monsoon-migrating form of Hilsa, valued for its exceptional taste and rarity.

Every year between July and September, this fish travels from the sea into the freshwater of the Godavari River to breed. During this journey, its flesh becomes incredibly rich, oily, and flavorful—making it a true gourmet experience.

Pulasa is especially popular in areas like Konaseema and along the Godavari belt, where it holds strong cultural and culinary importance. The most loved preparation is Pulasa Pulusu, a traditional Andhra-style spicy curry known for its bold and authentic flavors.

Highly limited in availability and unmatched in taste, Pulasa is more than just a fish—it’s a seasonal celebration for seafood lovers.


🐟 Health Benefits of Pulasa Fish

Pulasa, the monsoon form of Tenualosa ilisha, is not just famous for its taste—it’s also packed with valuable nutrients that support overall health.

💪 Rich in Omega-3 Fatty Acids

Pulasa is naturally high in omega-3, which helps improve heart health, reduce inflammation, and support brain function.

❤️ Supports Heart Health

Regular consumption can help maintain healthy cholesterol levels and reduce the risk of cardiovascular issues.

🧠 Boosts Brain Function

The healthy fats in Pulasa contribute to better memory, focus, and cognitive performance.

🦴 Strengthens Bones

It contains essential minerals like calcium and phosphorus that support strong bones and teeth.

🛡️ Improves Immunity

Loaded with vitamins and nutrients, Pulasa helps strengthen the immune system and overall body resistance.

⚡ High-Quality Protein

A great source of protein, it supports muscle growth, repair, and overall body strength.

🐟 Buy Authentic Godavari Pulasa from Qezla Seafoods

Qezla Seafoods is a trusted supplier of fresh, original Pulasa fish sourced directly from the rich waters of East Godavari, Andhra Pradesh — including Rajahmundry, Dowleswaram, and Yanam. Known for its premium taste and seasonal rarity, our Pulasa is carefully sourced and dispatched from fishing harbours to ensure maximum freshness and authenticity.

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👉 Qezla Special Pulasa = Original Godavari Taste + Direct Source + Limited Seasonal Supply.

👉Check Full Details to Order
👉Chat & Order on WhatsApp

🌧️ Seasonal Availability

Pulasa fish is available only during the monsoon season (July to September), making it one of the rarest and most demanded fish in India.

🌊 Direct From Source

We follow a direct-from-harbour model, ensuring:
✔️ 100% Original Pulasa
✔️ Fresh Catch (No storage)
✔️ Premium Quality Supply

🚛 Online Orders Only

Qezla operates as an online seafood supplier (no physical shop).

  • Orders via WhatsApp / Email only
  • One-day advance booking required
  • Direct dispatch from source locations

⭐ Why Choose Qezla

  • Trusted seafood supplier in India
  • Premium seasonal Pulasa
  • Direct sourcing from Godavari region
  • Reliable delivery across major cities

🐟 Buy Authentic Godavari Pulasa from Qezla Seafoods

👉 Check Full Details to Order
👉 Chat & Order on WhatsApp

QEZLA INDUSTRIES

📧 Email: Info@Qezla.com
📞 +91 9550193271 | Chat
🌾 Agro | ⚓ Marine | 🌍 Export
📍 Kakinada, Andhra Pradesh, India

Note: This website does not support direct online payments. All orders must be placed manually via WhatsApp or email to proceed with order confirmation and payment.